If you are following along with our herb posts, here is one of the delicious recipes you can make spotlighting our herb friends. This recipe incorporates several herbs, but gives the spotlight to one of my favorite herb friends, Rosemary! (Adding Flavor with an Herb Garden: Rosemary) As well as Read more…
Dairy-Free Egg Custard My mother was a lover of all things pudding and custard. As a child, home-made puddings from tapioca to banana cream and rich chocolate pudding to honey egg custard were made often. They made a great breakfast, snack, or even dessert. She would double or triple batch Read more…
Yummy Old-Fashioned Homemade Granola I don’t know about your family, but my kids and I really enjoy the crunch of granola as cereal, sprinkled on fruit, scattered over yogurt, or even just a dish to nibble on plain. The downside of this is that one small and rather expensive bag Read more…
Grain free, Dairy free, Gluten free, Low sugar + easily made nut free A cake by any other name… As a small child growing up I loved Angel Food Cake, also called Sponge Cake, Strawberry Shortcake and even Daffodil Cake. I still do, for that matter, it was even what Read more…
Edible Plate Art: Creative and Fun Snacks for Kids Nothing brightens a young kid’s day more than a special healthy snack that’s sparked with a little creativity. Whenever my kids are feeling a bit under the weather or even just a little down, these snack plates never fail to bring Read more…
